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Frances L. Self was asked to “sub” for a few weeks in the cafeteria of Dickson County Tennessee Schools back in 1973. She is still there, and has been Manager for the last thirty-two years. She credits her ability to adapt and her dedication to lifelong learning as keys to her success.
Food Science | Other Education | Teacher Education and Professional Development
Self, Frances L. and Institute of Child Nutrition, "Frances L. Self" (2008). Oral History Project (all interviews). 43.
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