Document Type
Report
Publication Date
3-13-2025
Abstract
A business plan submitted to the Southern Sustainable Agricultural Research and Education (SARE) by the Community-First Research Center for Wellbeing and Creative Achievement (CREW) at the University of Mississippi and Happy Foods Project, Inc.
Relational Format
report
Recommended Citation
University of Mississippi. Community-First Research Center for Wellbeing and Creative Achievement and Happy Foods Project, Inc., "Business Plan: North Mississippi FoodRx" (2025). Food Systems. 11.
https://egrove.olemiss.edu/crew_food/11
Accessibility Status
Searchable text
COinS