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Description

Thelma Flanagan was involved in child nutrition programs in the State of Florida from the 1930s until her death in 2001. She was a strong advocate in the national drive for professionalism in food services. She became the Florida School Food Service Director in 1943, served as school lunch consultant to the USDA, was President of the American School Food Service Association 1949-1950, served as Chairman of the Southern States Work Conference Committee, and was the author of numerous publications regarding school feeding programs.

Publication Date

8-10-1993

Relational Format

Transcript

City

University, Mississippi

Keywords

Child Nutrition, School Feeding

Disciplines

Food Science | Other Education | Teacher Education and Professional Development

Thelma Flanagan

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