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Description
Thelma Flanagan was involved in child nutrition programs in the State of Florida from the 1930s until her death in 2001. She was a strong advocate in the national drive for professionalism in food services. She became the Florida School Food Service Director in 1943, served as school lunch consultant to the USDA, was President of the American School Food Service Association 1949-1950, served as Chairman of the Southern States Work Conference Committee, and was the author of numerous publications regarding school feeding programs.
Publication Date
8-10-1993
Relational Format
Transcript
City
University, Mississippi
Keywords
Child Nutrition, School Feeding
Disciplines
Food Science | Other Education | Teacher Education and Professional Development
Recommended Citation
Flanagan, Thelma and Institute of Child Nutrition. Child Nutrition Archives., "Thelma Flanagan" (1993). Oral History Project (all interviews). 131.
https://egrove.olemiss.edu/icn_ohistories/131
Included in
Food Science Commons, Other Education Commons, Teacher Education and Professional Development Commons