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Description
After finishing her Master’s at LSU, Mary Eleanor Cole was recruited by Mildred Stringfield to come to East Baton Rough Parish child nutrition programs to work on food and equipment specifications. After a number of years she became director in 1976.
Publication Date
1-27-2009
Relational Format
Transcript
City
Baton Rouge, Louisiana
Keywords
Child Nutrition
Disciplines
Food Science | Other Education | Teacher Education and Professional Development
Recommended Citation
Cole, Mary Eleanor and Institute of Child Nutrition, "Mary Eleanor Cole" (2009). Oral History Project (all interviews). 25.
https://egrove.olemiss.edu/icn_ohistories/25
Included in
Food Science Commons, Other Education Commons, Teacher Education and Professional Development Commons