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Description
Marilyn Rylie was born in Ohio and grew up in Wisconsin before settling in Arkansas. She is currently the Food Service Director in Sheridan, Arkansas. Another firm believer in the value of training, she also credits Ms. Ernestine Camp as an invaluable asset to her career development.
Publication Date
7-23-2008
Relational Format
Transcript
City
Philadelphia, Pennsylvania
Keywords
Child Nutrition
Disciplines
Food Science | Other Education | Teacher Education and Professional Development
Recommended Citation
Rylie, Marilyn and Institute of Child Nutrition. Child Nutrition Archives., "Marilyn Rylie" (2008). Oral History Project (all interviews). 42.
https://egrove.olemiss.edu/icn_ohistories/42
Included in
Food Science Commons, Other Education Commons, Teacher Education and Professional Development Commons