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Description
Beth Rice is a native of Tennessee and studied at University of Tennessee Martin and University of Tennessee, Knoxville, before entering the field of child nutrition. Beth worked in a residential child care institution, for the Tennessee State Department of Education, and as a child nutrition director for Lake County, Tennessee, before joining the Fulton County School District in western Kentucky, from where she retired. Beth now works as a consultant for the Institute of Child Nutrition, instructing other directors in a course called Orientation to School Nutrition Leadership.
Publication Date
1-8-2020
Relational Format
Transcript
City
University, Mississippi
Keywords
Child Nutrition, School Feeding
Disciplines
Food Science | Other Education | Teacher Education and Professional Development
Recommended Citation
Rice, Beth and Institute of Child Nutrition. Child Nutrition Archives., "Beth Rice" (2020). Oral History Project (all interviews). 99.
https://egrove.olemiss.edu/icn_ohistories/99
Included in
Food Science Commons, Other Education Commons, Teacher Education and Professional Development Commons