Document Type
News Article
Publication Date
2-26-2025
Abstract
OXFORD, Miss. – Walking into your favorite restaurant and seeing a robot chef in the kitchen may seem far-fetched, but a University of Mississippi professor's research suggests that bots could be a solution to persistent labor shortages in the industry.
Relational Format
Newsletter
Recommended Citation
Turnage, Clara, "My Compliments to the Chef: Researcher Studies Robots in the Kitchen" (2025). University of Mississippi News. 7477.
https://egrove.olemiss.edu/umnews/7477
Accessibility Status
Searchable text
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