Document Type
Article
Publication Date
1922
Abstract
To keep pace with the improved milling methods and machinery used, radical changes and improvements in the accounting systems have been imperative. However, the methods of computing costs by all flour millers are by no means uniform. The scope of this article does not make it feasible to go into detail with regard to the merits or demerits of a variety of systems of cost finding. It is the purpose of this article rather to deal with certain phases of cost accounting that may be said to be peculiar to the milling industry, leading up to the system that is used by some of the larger milling companies, which through use has demonstrated its practical character. Language : eng
Relational Format
pamphlet
Series Title
Official Publications of the National Association of Cost Accountants, 1922 (May), Vol. III, no. 15
Recommended Citation
Narlian, C. A. H., "Flour milling costs" (1922). Publications of Accounting Associations, Societies, and Institutes. 120.
https://egrove.olemiss.edu/acct_inst/120