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Description
This oral history interview was conducted with Ignacio Santos, Dina Lorenzo, Jesse Rosario, and DeAnndra Chargualaf from the Guam Department of Education, who were visiting NFSMI for training, on November 29, 2012. In this interview they discuss the challenges and benefits of child nutrition programs on Guam.
Publication Date
11-29-2012
Relational Format
Transcript
City
University, Mississippi
Keywords
Child Nutrition, School Feeding
Disciplines
Food Science | Other Education | Teacher Education and Professional Development
Recommended Citation
Guam and Institute of Child Nutrition. Child Nutrition Archives., "Guam" (2012). Oral History Project (all interviews). 65.
https://egrove.olemiss.edu/icn_ohistories/65
Included in
Food Science Commons, Other Education Commons, Teacher Education and Professional Development Commons